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Effects of fertilization levels on yield and quality of Chiccory[J]. Pratacultural Science, 2011, 5(6): 1044-1047.
Citation: Effects of fertilization levels on yield and quality of Chiccory[J]. Pratacultural Science, 2011, 5(6): 1044-1047.

Effects of fertilization levels on yield and quality of Chiccory

  • Abstract:The effect of combination of different N, P and K supplies on yield and quality in Chiccory was observed by a field experiment to provide practical information for planting and the comprehensive use this chicory. This study showed that the N, P and K treatments had a significant effect on the yields of herbage and crude protein, and the contents of crude protein, calcium and crude ash of chicory (P>0.05), and the corresponding order was N>P>K, N>P>K, N>K>P, K>P>N and N>K>P, respectively., however, the contents of crude fiber and crude fat among different fertilization were not significant. The yields of herbage and crude protein increased significantly with the increase of N or P supplies. The N3P3K2 had significant higher herbage and crude protein yields than that of the other treatments, while the N2P2K3 had a highest crude protein and calcium contents, and the N3P1K3 had a highest crude ash value. In summary, N3P3K2 treatment with (NH2)2CO 825 kg/ha+Ca(H2PO4)2H2O 600 kg/ha+ K2SO4 150 kg/ha showed a higher yield and better quality of chicory, which could be used for chicory production.
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